The culinary world has become an art that captivates the hearts of many. The joy of cooking various dishes is not only about delicious flavors but also about the creativity and skills required to achieve perfection. Therefore, PIB College, as the best tourism campus in Bali, has partnered with Anchor to offer a butter cookies class for students in the Culinary Arts & Gastronomy program.

This collaboration with Anchor is a testament to PIB College’s dedication to providing the best education, especially in the culinary world. The class held in the Pastry & Bakery Lab is a prime example of how PIB College strives to provide the best learning experience for its students. Through this partnership with Anchor, students in the Culinary Arts & Gastronomy program have the opportunity to deepen their understanding of dairy products, the texture of dough, and the proper techniques for making butter cookies.

The instruction in this class is directly guided by Chef Maria, a technical chef from Anchor. Chef Maria guides the students in recognizing the right dairy products to use in cookie mixtures. This knowledge is a crucial aspect of making butter cookies, as high-quality dairy products contribute to the delicious taste and texture of the cookies. In addition, students are also taught how to recognize good cookie dough. Proper dough consistency is the foundation of every delicious cookie. Students learn how to measure ingredients precisely, mix the dough correctly, and ensure perfect consistency to create soft and delicious butter cookies.

This butter cookies class also provides hands-on experience for the students. Each student is given the opportunity to experience the entire process of making butter cookies from start to finish. With direct guidance from Chef Maria, they learn to apply the knowledge they have gained and create butter cookies using the techniques they have learned.

The collaboration between PIB College and Anchor through this butter cookies class is a proof of how culinary education can provide a deeper and more valuable learning experience for students. Through this class, PIB College is also committed to providing greater support to students in developing essential skills for success in the culinary world. Furthermore, the class opens up opportunities for students to explore new possibilities, expand their networks, and design their future careers so that they are ready to face the challenges of the culinary industry and achieve the success they dream of. (STV)