MASTER’S DEGREE PROGRAM (S2)
TOURISM PLANNING &
DEVELOPMENT
program
Academic Title : Master of Applied Tourism (M.Tr.Par)
AI-focused, hybrid program led by national and international experts, preparing students for future industry demands.
why choose master program in PIB college?
- Choice of Concentration: Offers flexibility for students to specialize in tourism fields, choosing from hospitality, events, or culinary studies for a tailored industry expertise.
- AI Technology Focus: Emphasizes AI applications in tourism to enhance customer experiences, optimize operations, and drive innovation.
- Experienced Faculty: Taught by academics and practitioners, including international lecturers offering a global perspective.
- Flexible Learning: Hybrid classes, accessible from anywhere.
- Convenient Schedule: Classes every Friday and Saturday evening, suited for working students or those with other commitments.
- Industry Relevant Skills: Focuses on practical skills and knowledge, preparing professionals to shape tourism’s future, particularly through AI.
- Integrated Curriculum: Combines tourism, hospitality, and events for a well-rounded industry understanding.
- AI Technology Focus: Emphasizes AI applications in tourism to enhance customer experiences, optimize operations, and drive innovation.
- Experienced Faculty: Taught by academics and practitioners, including international lecturers offering a global perspective.
- Flexible Learning: Fully online classes, accessible from anywhere.
- Convenient Schedule: Classes every Friday and Saturday evening, suited for working students or those with other commitments.
- Convenient Schedule: Classes every Friday and Saturday evening, suited for working students or those with other commitments.
COURSE STRUCTURE
- Business Leadership
- Tourism Marketing Management
- Research Methode and Proposal
- Luxury Property and Brand Management
- Tourism Development Planning
- Sustainable Tourism Management
- Financial Innovation and Enterpreneurship in Tourism
- Language and Digital Business in Tourism (AI)
Elective Courses (Hotel Management)
- Managing Human Asset
- Service Management
Elective Course (Event Management)
- Risk Management in Event Industry
- Event Resource Management
Elective Course (Culinary Art)
- Gastronomy and Culinary Tourism
- Culinary Business Management
Tourism Project Management
Thesis
- Business Leadership
- Tourism Marketing Management
- Research Method
- Luxury Property and Brand Management
- Tourism Development Planning
- Sustainable Tourism Management
- Financial Innovation and Enterpreneurship in Tourism
- Language and Digital Business in Tourism (AI)
Elective Courses (Hotel Management)
- Managing Human Asset
- Food Service Management
- Tourism/Hospitality Project Management
Elective Course (Event Management)
- Risk Management in Event Industry
- Event Resource Management
- Tourism/Hospitality Project Management
Seminar Proposal
- THESIS
1st Semester
- Business Leadership
- Tourism Marketing Management
- Property Management
- Business Research Method
- Luxury Brand Management
2nd Semester
- Tourism Development Planning
- Sustainable Tourism Management
- Corporate Finance
- Entrepreneurship & Innovation in Tourism
- Digital Business in Tourism
MATRICULATION
Tourism Introduction
Methodology
Event Management
Hospitality Management
Academic Information System
MATRICULATION
Course
Lecturer
Tourism Introduction
Prof. Putu Indah Rahmawati, SST.Par., M.Bus., Ph.D.
Methodology
Made Handijaya Dewantara Ph.D
Event Management
Dr. Nyoman Gde Dewa Rucika, A. Par, MM, CHE
Hospitality Management
Prof. Dr. Diena Mutiara Lemy, A.Par., M.M., CHE
Academic Information System
Team BAAK and IT
CAREER OPPORTUNITIES
Tourism Planning & Development Consultant
General Manager of Tourism & Hospitality Business
Entrepreneur in Tourism Industry
Lecturer & Researcher
REQUIREMENTS
- ID Card (KTP)
- 3×4 Passport Photo
- Bachelor Certificate & Academic Transcript (Ijazah & Transkrip Nilai)
- Degree Equivalency/Recognition (applied for foreign campus graduates only)
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